Ultrasound : Advances in Food Processing and Preservation

Ultrasound : Advances in Food Processing and Preservation

Enregistré dans:

Sonraí Bibleagrafaíochta
Údair Eile:	Bermudez-Aguirre, Daniela. (Éditeur scientifique)
Formáid:	E-Book
Teanga:	Anglais
Foilsithe:	San Diego : Elsevier Science, 2017.
Autres localisations:	Voir dans le Sudoc
Rochtain Ar Líne:	Accès à l'E-book

Míreanna Comhchosúla

Characterization of liquids, dispersions, emulsions, and porous materials using ultrasound
le: Dukhin, Andrei S..
Foilsithe: (2017)

Food preservation process design
le: Heldman, Dennis R. (1938-....).

Validation of Food Preservation Processes based on Novel Technologies
le: Koutchma, Tatiana N..
Foilsithe: (2021)

Food Preservation
le: Grumezescu, Alexandru Mihai (19..-....).
Foilsithe: (2016)

Food packaging and preservation
le: Grumezescu, Alexandru Mihai (19..-....).
Foilsithe: (2017)

The Microwave Processing of Foods
le: Regier, Marc (19..-....).
Foilsithe: (2016)

Advances in food security and sustainability.
le: Barling, David.
Foilsithe: (2017)

Advances in biotechnology for food industry
Foilsithe: (2018)

Advances in food security and sustainability.
le: Barling, David.
Foilsithe: (2016)

Advances in Food Authenticity Testing
le: Downey, Gerard.
Foilsithe: (2016)

Advances in food and nutrition research.

Food process engineering and technology
le: Berk, Zeki.
Foilsithe: (2018)

Modeling food processing operations
le: Bakalis, Serafim.
Foilsithe: (2015)

Dimensional analysis of food processes
le: Delaplace, Guillaume (19..-....).
Foilsithe: (2015)

Emerging technologies for food processing
Foilsithe: (2014)

Food process engineering and technology
le: Berk, Zeki.
Foilsithe: (2013)

Food Process Engineering and Technology
le: Berk, Zeki.

Innovative technologies for food preservation : inactivation of spoilage and pathogenic microorganisms
Foilsithe: (2017)

Insects as sustainable food ingredients : production, processing and food applications
le: Dossey, Aaron T..
Foilsithe: (2016)

Advances in food rheology and its applications
le: Ahmed, Jasim.
Foilsithe: (2016)

Food safety and preservation : modern biological approaches to improving consumer health
le: Grumezescu, Alexandru Mihai (19..-....).
Foilsithe: (2018)

Food processing technology : principles and practice
le: Fellows, Peter (1953-....).
Foilsithe: (2016)

Hygiene in food processing : principles and practice
le: Lelieveld, H. L. M. (1944-...).
Foilsithe: (2014)

Advances in food traceability techniques and technologies : improving quality throughout the food chain
le: Espiñeira, Montserrat.
Foilsithe: (2016)

Food protection and security : preventing and mitigating contamination during food processing and production
le: Kennedy, Shaun.
Foilsithe: (2016)

Hypobaric storage in food industry : advances in application and theory
le: Burg, Stanley P. (1933-....).
Foilsithe: (2014)

Innovative food processing technologies : extraction, separation, component modification and process intensification
le: Knoerzer, Kai.
Foilsithe: (2016)

Food waste recovery : processing technologies and industrial techniques
le: Galanakis, Charis M..
Foilsithe: (2015)

Case studies in novel food processing technologies : innovations in processing, packaging and predictive modelling
Foilsithe: (2014)

Value-Addition in Food Products and Processing Through Enzyme Technology
le: Kuddus, Mohammed (19..-....).
Foilsithe: (2021)

Advances in fermented foods and beverages : improving quality, technologies and health benefits
Foilsithe: (2014)

Sustainable Food Systems from Agriculture to Industry : Improving Production and Processing
Foilsithe: (2018)

Advances in laser materials processing : technology, research and applications
le: Lawrence, J. R..
Foilsithe: (2017)

Numerical methods and advanced simulation in biomechanics and biological processes
le: Cerrolaza, Miguel.
Foilsithe: (2017)

Advanced gear manufacturing and finishing : classical and modern processes
le: Gupta, Kapil.
Foilsithe: (2017)

Handbook of advanced ceramics : materials, applications, processing, and properties
le: Sōmiya, Shigeyuki (1928-....).
Foilsithe: (2013)

Non-equilibrium states and glass transitions in foods : processing effects and product-specific implications
le: Bhandari, Bhesh.
Foilsithe: (2016)

Adaptive mobile computing : advances in processing mobile data sets
le: Migliardi, Mauro.
Foilsithe: (2017)

Advanced Machining Processes of Metallic Materials Theory, Modelling and Applications
le: Grzesik, Wit (1948-....).

Advanced machining processes of metallic materials : theory, modelling and applications
le: Grzesik, Wit (1948-....).
Foilsithe: (2016)

Université catholique de l'Ouest - Bibliothèques - 3 place André Leroy - BP10808 - 49008 ANGERS Cedex 1