Biotechnology of microbial enzymes : production, biocatalysis and industrial applications

Biotechnology of microbial enzymes : production, biocatalysis and industrial applications

Gardado en:

Detalles Bibliográficos
Autor Principal:	Brahmachari, Goutam (19..-....). (Auteur)
Formato:	E-Book
Idioma:	Anglais
Publicado:	San Diego : Elsevier Science, 2016.
Autres localisations:	Voir dans le Sudoc
Acceso en liña:	Accès à l'E-book

Títulos similares

Marine enzymes biotechnology : production and industrial applications.
por: Kim, Se-Kwon (19..-....).
Publicado: (2016)

New and Future Developments in Microbial Biotechnology and Bioengineering : Microbial Cellulase System Properties and Applications
Publicado: (2016)

New and future developments in microbial biotechnology and bioengineering : crop improvement through microbial biotechnology
por: Prasad, Ram.
Publicado: (2018)

New and Future Developments in Microbial Biotechnology and Bioengineering : Aspergillus System Properties and Applications
Publicado: (2016)

New and future developments in microbial biotechnology and bioengineering : penicillium system properties and applications
por: Gupta, Vijai Kumar.
Publicado: (2017)

Microbial production of food ingredients and additives
por: Holban, Alina Maria (19..-....).
Publicado: (2017)

Enzymes of epigenetics.
Publicado: (2016)

Enzymes of epigenetics.
Publicado: (2016)

Les enzymes
por: Wallach, Jean, 1945-
Publicado: (1997)

Molecular microbial diagnostic methods : pathways to implementation for the food and water industries
por: Cook, Nigel (19..-....; microbiologiste).
Publicado: (2015)

Enzymes : catalyseurs du monde vivant
por: Pelmont, Jean.
Publicado: (1995)

Microbial wastewater treatment
Publicado: (2019)

Advances in microbial physiology.

Microbial contamination and food degradation
por: Grumezescu, Alexandru Mihai (19..-....).
Publicado: (2017)

Fe-S cluster enzymes.
Publicado: (2017)

Agro-industrial wastes as feedstock for enzyme production : apply and exploit the emerging and valuable use options of waste biomass
por: Dhillon, Gurpreet Singh.
Publicado: (2016)

Value-Addition in Food Products and Processing Through Enzyme Technology
por: Kuddus, Mohammed (19..-....).
Publicado: (2021)

Peptide, protein and enzyme design
Publicado: (2016)

Microbial Biodegradation and Bioremediation : Techniques and Case Studies for Environmental Pollution
por: Das, Surajit.
Publicado: (2021)

Current developments in biotechnology and bioengineering : production, isolation and purification of industrial products
Publicado: (2016)

Rumen microbial metabolism and ruminant digestion
por: Jouany, Jean-Pierre.

Enzymes in human and animal nutrition : principles and perspectives
por: Simo︣es Nunes, Carlos.
Publicado: (2018)

Computational approaches for studying enzyme mechanism.
Publicado: (2016)

Computational approaches for studying enzyme mechanism.
por: Voth, Gregory A..
Publicado: (2016)

Lipid modification by enzymes and engineered Microbes
por: Bornscheuer, Uwe Theo (1964-....).
Publicado: (2018)

Handbook of detection of enzymes on electrophoretic gels
por: Manchenko, Gennady P.
Publicado: (1994)

Biotechnology for biofuel production and optimization
por: Eckert, Carrie A. (19..-....).
Publicado: (2016)

Progress and recent trends in microbial fuel cells
por: Kundu, Patit Paban.
Publicado: (2018)

Microbial control of insect and mite pests : from theory to practice
por: Lacey, Lawrence A..
Publicado: (2016)

Advances in biotechnology for food industry
Publicado: (2018)

Mushroom biotechnology : developments and applications
por: Petre, Marian.
Publicado: (2015)

Biotechnologies
por: Cézard, Fabien.
Publicado: (2019)

Biotechnology A Laboratory Course
por: Becker, Jeffrey M. (19..-....).
Publicado: (1996)

Current developments in biotechnology and bioengineering : food and beverages industry
Publicado: (2016)

Current Developments in Biotechnology and Bioengineering : Technologies for Production of Nutraceuticals and Functional Food Products
por: Rai, Amit K..
Publicado: (2021)

Biotechnology for beginners
por: Renneberg, Reinhard.
Publicado: (2016)

Current developments in biotechnology and bioengineering : biological treatment of industrial effluents
Publicado: (2016)

Biotechnology of metals
por: Natarajan, K. A. (Prof).
Publicado: (2018)

Et si l'on utilisait des enzymes en cuisine ?
por: This, Hervé.
Publicado: (2013)

Biotechnologies : principes et méthodes
por: Larpent-Gourgaud, Monique.
Publicado: (1992)

Université catholique de l'Ouest - Bibliothèques - 3 place André Leroy - BP10808 - 49008 ANGERS Cedex 1