Résultats de la recherche - "document"

7726

Advances in food rheology and its applications

Advances in food rheology and its applications

par Ahmed, Jasim.
Publié 2016

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E-Book

7727

Airworthiness : an introduction to aircraft certification and operations

Airworthiness : an introduction to aircraft certification and operations

par De Florio, Filippo.
Publié 2016

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E-Book

7728

A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry

A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry

par O'sullivan, Maurice.
Publié 2016

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E-Book

7729

Developing new functional food and nutraceutical products

Developing new functional food and nutraceutical products

par Bagchi, Debasis (1954-....).
Publié 2016

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E-Book

7730

Bioinspired materials for medical applications

Bioinspired materials for medical applications

par Rodrigues, Ligia (19..-....).
Publié 2016

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E-Book

7731

Clean coal engineering technology

Clean coal engineering technology

par Miller, Bruce G..
Publié 2016

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E-Book

7732

An invitation to applied mathematics : differential equations, modeling, and computation

An invitation to applied mathematics : differential equations, modeling, and computation

par Chicone, Carmen Charles.
Publié 2016

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E-Book

7733

Handbook of synthetic organic chemistry

Handbook of synthetic organic chemistry

par Pirrung, Michael C..
Publié 2016

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E-Book

7734

Solid-Solid, Fluid-Solid, Fluid-Fluid Mixers

Solid-Solid, Fluid-Solid, Fluid-Fluid Mixers

par Duroudier, Jean-Paul.
Publié 2016

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E-Book

7735

Advanced reservoir and production engineering for coal bed methane

Advanced reservoir and production engineering for coal bed methane

par Thakur, Pramod.
Publié 2016

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E-Book

7736

Carboranes

par Grimes, Russell N. (1935-....).
Publié 2016

Accès à l'E-book

E-Book

7737

Fluid transport : pipes

Fluid transport : pipes

par Duroudier, Jean-Paul.
Publié 2016

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E-Book

7738

Steamed Breads : Ingredients, Processing and Quality

Steamed Breads : Ingredients, Processing and Quality

par Huang, Sidi.
Publié 2016

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E-Book

7739

Pipeline Leak Detection Handbook

Pipeline Leak Detection Handbook

par Henrie, Morgan.
Publié 2016

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E-Book

7740

Polymer Materials for Energy and Electronic Applications

Polymer Materials for Energy and Electronic Applications

par Peng, Huisheng.
Publié 2016

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E-Book

7741

Nitric oxide and signaling in plants

Nitric oxide and signaling in plants

par Wendehenne, David.
Publié 2016

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E-Book

7742

Advances in food security and sustainability.

Advances in food security and sustainability. Volume 1

par Barling, David.
Publié 2016

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E-Book

7743

Advances in organometallic chemistry.

Advances in organometallic chemistry. Volume 66

par Pérez, Pedro J..
Publié 2016

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E-Book

7744

Le guide pratique iPhone et iOS 10

Le guide pratique iPhone et iOS 10

par Neuman, Fabrice.
Publié 2016

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E-Book

7745

Hyperpolarized and inert gas MRI : from technology to application in research and medicine

Hyperpolarized and inert gas MRI : from technology to application in research and medicine

par Albert, Mitchell S..
Publié 2016

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E-Book

7746

Materials and processes for next generation lithography

Materials and processes for next generation lithography

par Robinson, Alex.
Publié 2016

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E-Book

7747

Technical career survival handbook : 100 things you need To know

Technical career survival handbook : 100 things you need To know

par Burke, Peter Y..
Publié 2016

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E-Book

7748

Industrial applications of renewable plastics : environmental, technological, and economic advances

Industrial applications of renewable plastics : environmental, technological, and economic advances

par Biron, Michel (1936-....).
Publié 2016

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E-Book

7749

Soil Magnetism : Applications in Pedology, Environmental Science and Agriculture

Soil Magnetism : Applications in Pedology, Environmental Science and Agriculture

par Jordanova, Neli.
Publié 2016

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E-Book

7750

Non-equilibrium states and glass transitions in foods : processing effects and product-specific implications

Non-equilibrium states and glass transitions in foods : processing effects and product-specific implications

par Bhandari, Bhesh.
Publié 2016

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E-Book

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